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Homemade wine making work-shop and degustation

Thursday 10.09 | at 19:00 | Saaremaa Veski

Work-shop is conducted by hostess of Valgejõe Veinivilla (Valgejõe Wine Villa), sommelier Tiina Kuuler.
She has been making wine from estonian berries an fruits already 10 years. She has written several books about making homemade wine, sparkling wine and cider.
In the work-shop we will make wine from seasonal ingredients. Together we will ferment one wine and get practical skills of measuring the wine lees, sugar content, acidity and strenght.
Degustation of 10 wines – apple, currant, rhubarb, strawberry, pumpkin, gooseberry etc.

Price: 20 € per person
Location: Pärna tn. 19 Kuressaare
Booking: tel +372 4533776 ja veski@saaremaaveski.ee

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